Very tasty pizza dough, excellent sauces. But spoils the fact that one of the three pizzas was badly burned on the edge. But the taste is wonderful.

Pizza served on parchment and stacked on a board. Everything looks amazing, but the parchment slides on the board like skates on ice. The likelihood that pizza will be on the floor increases even with a minimal slope of the board. Keep this in mind when picking up pizza. It was not possible to try.

This place is ideal for those people who have eaten real Italian pizza from the oven at least once.The menu is not very large, but there is something to indulge your stomach.Tomato soup is great, Burrata pizza is a must for tasting.I would like a larger selection, drinks, especially delicious teas, but believe the meticulous consumer, this cafe in the food court zone of the market, the level of decent Italian establishments and the former cafe U Giuseppe, it does not suit them, especially in the price / quality ratio.PS I havent tried the paste, but it wont rust for me.Feel free to come in, its great

The cook cuts all the products with one knife and on one board, at the same time puts on it pallets and dirty packages from under the products. Greenery does not wash (packing shop). If you do not see it, it tastes good.

On the second floor of the market, there is space. Pizza from a wood stove, but not to say that it is very tasty. So, hunger can be satisfied.

Great wood oven pizza

Great pizza with smoke :)