Seriously the best Thai food I had in Korea. (Tried more than 20 Thai restaurants in Korea)

You definitely can feel local vibes of Thai at Seoul!

Beautiful mealLoved itWaiting is long but worth it

Walked by it and was intrigued to try it. They had Thai Iced Tea, which is a drink I always get. The Pad See Ewe I ordered had shrimp in it, but the menu description didnt say it had any meat. My noodles didnt feel like it was cooked enough.The atmosphere was good. The interior made it feel like you were dining at a Thai Street food area.

Hands dows a 5 star thai.Worth the trip if you live far.Prices are affordable (actually cheap) for around 10 to 15k a dish that serves well one person.My favorite was the green chicken curry.But all were nicely done. Including the sour soup with lemons grass basis (tomyam soup)

Super authentic and delicious. Best Thai Ive had in seoul

The best thai curry i had in koreaThis is not overpriced unlike other manu thai restaurants in seoulDef worth another visit

This place is absolutely the best Thai hole in the wall that I have found so far in Seoul. We had the chicken masaman and the pad thai w/ shrimp. They hit the spot. We ordered Khao kha mu afterwards. It was truly an authentic Thai dish and better than the kha mu I had in New York. Definitely the best Thai spot in all of Gangnam.

Real Thai taste in Seoul!! Beef noodle, Pad Thai, Kra Prao, Fried Rice and many Thai menus.

I think krappom is one of the best thai restaurant in Korea. You can see thai chef in the kitchen. not koreanized taste. strongly recommend here!!

Authentic thai. Great food. Love this place.

If youre in Kore and crave for Thai food so bad, you can go but the taste is not special at all.

Very traditional thai street food taste

Best thai food I had in Korea.A Thai friend brought us to this place in the basement. Tiny little space maybe with 10 tables of 4. Pretty much everything on the menu was awesome. Ordered way too much and had a food coma after.Wait is usually pretty crazy at meal times but well worth it haha. And also not that pricey for apgujeong. Will definitely be back soon.

The worker gets upset when you order more than 4 dishes. Very rude.

Tasty Thai food in Seouls Apgujeong district. Located in a basement, its a little hard to find although that hasnt stopped people from coming. Reservations are necessary during peak times, and like other places in Korea, if its popular, there tends to be a premium for space (i.e. not much leg room). Still though, the food is good and pretty close to authentic as can be.

정말맛집입니다!Grear stuff and taste so goodMust visit place around apgujungrodeo

Authentic cheap delicious

Not bad, Not good~~

Best Thai in seoul !!!!!!!

랭쎕 먹으러갔는데 품절이라 아쉬웠지만 다른 음식들도 맛있었음 직원분들이 친절함

Two women slaughtered food.It was all delicious, but the taste of samsung was ambiguous. Still, I ate it well because it was flat. :-)I added noodles, but it was not tasty because it was not somen noodles, so I left some of that. Still, its been awhile since Ive eaten. Waiting over 20 teams was rewarding.

Kapom that can only be eaten after an open run. I ordered green curry, cumin, and pot seed oil, but pot seed oil didnt have much of an impact... A little disappointing. The curry was so delicious! I want to try other curry. The cumin is a bit boring to just eat haha ​​Its good to eat with an accompaniment in the evening.

I had beef rice noodles, tom yum rice noodles, and morning glory. I like Thai food, so I go there often, and its the most delicious place Ive ever eaten. The tom yam was not inferior to the restaurants I had in Bangkok at all, and the beef rice noodles were very delicious. Morning Glory is normal morning glory. The portion was plentiful and we ate well. The staff are friendly too. Ill have to come back to try other food next time. However, due to the location, parking is a bit difficult.

Ive been to Thailand a lot and Ive been traveling for a long time.In general, I like Thai rice noodles more than Vietnamese ones.After a long time sweating profusely and inhaling noodlesI asked for a small number of hosts and they gave me more broth. It was very good. At another place I went a while ago, the quantity was too small, so I ordered a double.The potpung pie deng was not too salty and was good.The tea that comes out instead of water is nice too, but it was a bit disappointing that it wasnt cool.I think the ventilation in the basement is a problem...I use a lot of oil, but there is no ventilation, so the room is stuffy and a little cloudy.There is no brake, so you can visit right away 👍I would like to visit again and try other menu items.

태국음식 좋아하시면 강추입니다 최소 1시간대기를 예상해야 합니다 정말 맛있습니다

There is a reason why it is famous. I was a little hesitant at first because it was in the basement and there was so much waiting, but the real food is so delicious and the price is cheap, so I want to go there every day. I had green curry and pad thai, and the curry had a lot of meat and the pad thai was really good. It was the best. I think it was much more delicious than a high-end Thai restaurant in Seoul that costs tens of thousands of won per plate. Ive been eating well with great satisfaction, and Ill definitely go back to the store in Pangyo Hyeonbaek!!

I thought I was in Bangkok for a moment. Thai chefs cook their own, so you can enjoy the local taste.I tried things to eat when I went to Thailand.Avoid the strong

Thai food is very good.I ate renchuk and tom yum goong and both were very satisfied! If you want a true taste of Thailand, this is a must!

Thai style with long taste. A delicious smell vibrates from the entrance. When I go down the waiting stairs, the smell gets stronger and I feel dizzy.The atmosphere is clean and feels like a local street restaurant, Pocha. The food is a little weaker than irritating, but even though it has strong enough flavors, it is delicious without any rejection. Langsack was more sour than the original taste, but it was delicious.

The wait is too long. The food and the atmosphere inside seem to be similar to the local Thai style! The rice noodles and curry were also delicious.

The smell of yum yum goong lemongrass is crazy. Delicious.I was moved by how delicious the sashimi was.This place has a lot of delicious food, so I want to try other menu items.

Make a reservation in advance! The inside is narrow and the waiting stairs are narrow and it is located in the basement

Thai food restaurant!Located on the first basement floor, parking seems a bit difficult and the wait can be quite long, so it is recommended to arrive on timeThe taste of tom yum goong is good and the coriander flavor is steamy (for beginners)The pork basil donbap and pad thai seem to suit my taste better.

Worth the waitI ordered Baek Jong-won after seeing him praising Spoofa Jokbal Rice.It was the best food

Pork feet bowl, Morning glory, Pad ThaiAll the local restaurants have the same feeling~!!I can understand why everyone is lining up to eat.

The taste is good and the interior is well decorated with a Thai feel. The walls are filled with murals depicting local streets in Thailand, and you can hear the exotic Thai language spoken by Thai staff from time to time in the busy kitchen. If you sit on a plastic chair, which is often seen in local Thai street restaurants, and eat Thai food placed on an iron kitchen table, you can enjoy a meal with the tastes you have eaten locally and the senses of being in Thailand.

카오카무 똠얌남콘 뿌님팟퐁커리 2명이서 엄청 배부르게먹었다!똠얌남콘이 진짜 너무너무맛있다 강추강추 ㅠㅠ!음식은 맛있는데 웨이팅이 너무길어서 빨리빨리 오는걸 추천!!

Thai restaurant with local tasteWaiting is long, usually more than 1 hourIt is open at 11:30 and all kills on 5 menus with 3 women.

There werent many seatsIt took 11 tables to wait for 6 tables, so I made a reservation through Kakao Talk, was looking at other things, and got a notification so I went in and ordered it.Personally, I like coriander, so I ate it differently.Ice tea is deliciousDraft beer is just...Staff were friendly

The atmosphere is local and friendly, and the kitchen is cooked by locals. It is good to take into account the spices and seasoning to make use of the unique taste of the region.

Excellent~👍👍👍👍👍Its more delicious than Thai food!Recommend~!!!

2020.09.19-There is no parking and the atmosphere is perfect for a Thai restaurant.-There are a lot of customers and there is often a long wait.- Among the Thai restaurants eaten in Korea, the quality is high, the price is reasonable, and it seems to be delicious.-menuPork and Basil Rice Bowl (Padkapao Musap)The taste is ambiguous It seems bland, but the meat is salty and the taste is not harmonious with rice, but it feels like playing with meat and rice separately? There was no special taste and I tried it out of curiosity, but once I tasted it, it was enough and I will not order again next time.Fried Chicken Skin (Nang Cai)A truly recommended menu! Crispy and the seasoning is just right. Its so delicious. I always order it every time I go to Kapom.Thai-style rice noodlesIt has a slightly different charm from Vietnamese rice noodles.The soup is thick, the meat is very soft, and the noodles and meat are properly seasoned. I order it every time I go with fried chicken skin!Watermelon Juice (Taengmoban)It is similar to the taste of Teng Moban that I ate when I traveled to Thailand. It is very sweet and thick.Grilled Pork Belly (Kormuyang)I thought it would be soft and chewy, but it was hard and tasteless.Shrimp Fried Rice (Khao Pad)It may taste a little boring, but it is edible if you eat it with sauce. The rice grains are crunchy.The only disappointing thing is that it smells like fire and it would taste much better if the seasoning was a little stronger.It seems to be orderedCoconut JuiceIts not like the coconut juice you eat in Southeast Asia, but its not as thick and fragrant as it is. I dont like the flavor of coconut that is not too thick and can be easily eaten, so I tried and never tried it in Southeast Asia. It tasted good, but I dont drink coconut juice(picture)1. Thai Rice Noodles2. Roasted Pork Belly3. Fried Chicken Skin4. Watermelon Juice5. Coconut Juice6. Pork Basil Rice Bowl

I drink well and eat well. I ate really well with this cost performance in Gangnam, a real Southeast Asian vibe. I will visit again

I ate gaffy and soy sauce stir-fried noodles. The noodles had a little less seasoning, but the curry was good. Next time, I plan to eat potato soup and grilled apricots. Above all, the water here is so delicious, its sweet. Recognition of water restaurants.

This is Thailand. It is Thailand that suits Korean tastes. The price is also Thailand. The cost performance is good.

This is a Thai restaurant located in Apgujeong Rodeo.The table is about 10 seats, so if you dont have an open run, youll need to wait for an hour or more.Meal time is limited to 2 hours and packaging is also possible.Steamed spine, pork foot bowl, pork foot, pad thai, etc. are all delicious.The draft beer window was also delicious.We do not accept reservations ㅜㅜㅜㅜㅜ

육수 사서 끓여주는 체인과는 다른 느낌은 있었지만, 가격 대비 서비스는 부족한 아쉬움이 있습니다

The whole family comes and eats deliciously together! Caopat Patsiyu Punam Patpong Curry 똠 Yang 꿍 All the rice noodles were really delicious. I was worried that my grandmother and grandfather didnt have an appetite, but after a long time I saw how delicious and delicious it is to the world. Thank you for eating ~

It tastes local in Thailand. Hangjeong apricot is highly recommended!

The shops I want to stop by for dinner are located in the distance from my house, and it would take too much time to go home to eat. I looked at the stores near my house and thought I would go somewhere and stop by two times before. I remember the Kapom here that I couldnt see because there was a lot of gagenji waiting line.It was so popular that I arrived about 30 minutes before the dinner opening time. Fortunately, I was the first guest, but I think that I was fortunate.When it was almost 6 oclock, a clerk came up from the store located on the first basement floor, asked the number of people, and told them that they could enter, went down the stairs and entered the store, and after moving the new store, I did not go there, but anyway, I stopped by a few times before moving the store, and I liked it. Although the interior is a bit different from the Moomalloy near Sangsu Station, it feels like it was decorated with the theme of the same modest Thai street stall, and when sitting at a table for two, a pitcher with Thai mint tea, spoons and chopsticks, a stainless steel barrel with napkins, and moderately sweet cabbage Pickled radish and brought the menu.I wanted to eat rice, so I scanned the menu I had already known to some extent. Among the two popular in the RICE menu, the Pat Kappao Mu cheap and the Khao Pat 2, I ate a lot in Mumaloy. You decide to choose a pot.I like rice bowls and fried rice more than jajangmyeon and jjambbong in Chinese restaurants, but I like Mapos fried rice, but its not to the point that I like it, so Im always looking for fried rice that I like. It was my taste, so I wonder if the fried rice of this house is my type.Young family members liked the Pamin Apple fried rice, which had a good curry scent, which I had tasted at Shinchon Bangkok Express in the past, and later, when Bangkok Expresss Nonhyeon branch opened near my house, they liked that it was possible to eat pineapple fried rice often, so I often stopped by to take out. But at first, if I asked for a lot of quantity, it was good because he gave me generously, but later, there was a menu to subtract, so I always ordered to subtract.Thats why its not really pineapple fried rice, but I asked the young family whether to wrap the fried rice or buy a chicken burger at the Rokkadudle Nashville Hot Chicken Apgujeong branch, so I wanted to eat the fried rice, so I decided to pack my own.When I asked the clerk which one of the two shrimp and crab meat to choose from at Khao Pat, which was more popular, they said it was half and half, so I ordered one serving as a shrimp fried rice and ordered with shrimp fried rice. And because it adds 3,000 won, I ask you to wrap it in a large amount.All the chefs in the kitchen seem to be Thai.First, it didnt wait long after I ordered it, so it came with a shrimp fried rice called Khao Pat Gong, a fish sauce with spicy red pepper. It is a visual of Thai fried rice and looks good in volume.The fish sauce is spicy and salty, so he told them that you could either not add it according to your taste or sprinkle it in moderation.It was served with a lemon slice and sprinkled on top of the fried rice to taste. Rather than the so-called fried rice taste, it was fried like a common Thai fried rice, and the soy sauce and sesame oil taste subtly felt the savory taste of soy sauce and sesame oil.I sprinkled with fish sauce a little and tasted it, and it is definitely fish sauce, so I dont like fish sauce, and I dont like it. I like the light taste and the spicy taste of the fish sauce. I dont know what is better.When its time to eat, its packed with fish sauce and cabbage radish pickles, and there are customers who wait outside.When I came home and made shrimp fried rice to give to a young family member, the amount was quite a lot of volume, which is more than twice the amount of one serving I actually ate, so if the young family members want to eat fried rice in the future, I think it would be perfect to buy it here.Overall, I havent been to Thailand, but the atmosphere of the restaurant and the food that feels like a Thai feeling of Mumalloy were good.I stopped by because I was curious about the opinion of the Kapom here near the house, but the taste of the food is moderately good and the volume is good. ..

All the food was delicious

It is located in Gangnam, and the price is observable. I visited on Friday evening, but I recommend avoiding it because there is weight.Masaman Curry is sweet and tender, similar to Indians Murg Mackney (Butter Chicken Curry), except that it contains potatoes. Kaoman Cais chicken is soft and the rice tastes different and tastes like Currys rice. The sauce has a distinctive spice scent, but there was no big reluctance. Pak Bung is a style of frying the soup.All the menus were delicious, but Masaman Curry can try similar tastes at other Indian restaurants, and Kaoman Cai can be found in almost the same way at Cai Restaurant in front of Ewha Womans University. Therefore, in this restaurant, it is recommended to order a menu unique to Kapom, such as Langpin. Again, it doesnt mean that it doesnt taste good.

Kaokamu wanted to eat too, so I went to a restaurant and found it. I went to dinner with a friend and found it popular, but when I arrived, there was only 1 table left and I sat down at a narrow table and had 3 menus. Kobakgo eat only rice 🐷 20 minutes cut out the menu and the cost is good The fried chicken skin is 6,000? Kaoka Mumancheon Rice Noodles Subtracting 10,000 Won A bottle of beer? So, after about 30,000 won, I was sweeping 3 menus, and after we came in, those who missed the table by intermittent car were still waiting. Good If you have an appointment to drink, you will be challenged by Kamu next time.If you like the clear soybean noodle soup, it tastes really sour (?)(+Photos are being added as they continue to challenge the menu)In addition, the break time is released from 6 oclock!!

Its delicious, but the price is so good! Its great to come out with friends and have a beer! Most eat, but it seems to be a good place to drink. I ordered sweat, jokbal bowl and green curry, but I liked green curry the best! On the contrary, the Jokbal bowl that I expected was ordinary.

Although the amount here looks small in the photo, it is actually a lot.If you just tell them to be hungry, your stomach may burst or you may have to leave while looking at the owner.The taste is excellent.

Its nice to be able to pre-wait through the app. The restaurant was very good value for money!

Kapom means “Yes, Sir” in Thai and it is called “Nep!” In Korean. The navigator has access to the alley next to the ministop, which is just underground. Valet parked and cross the mini-stop diagonally to valet parking in front of Tteokbokki. The atmosphere of the local restaurant and the table chairs are preserved. The food is almost the same as the local taste! Tom yum yum is like coconut base, but pork spine we use the broth well enough to give us the best. Pad Thai is also awesome ~ !! My sweat is the best ~ But I have to eat it with rice ~ Thai tea was sweet and the tea flavor was a little weak. Considering the prices of Korean restaurants and Thai restaurants, both taste and price were excellent ~ !!

If you go on the weekend, the wait is crazyDelicious enough to bear. the price is also cheap

The pad thai is really good, it tastes similar to the one I ate locallyThe deep-fried chicken will feel soggy later, but its still really delicious. The rice bowl is salty, but its delicious and the drink is the first time you try it.

The sweat was a little chewy, but all the other foods were delicious. Chang draft beer is also available.

⭐️Rice noodles are the best⭐️The moment you take a bite of soup, it is a taste that reminds you of local memories. When it comes to middle noodles, it is the thickness of the noodles we usually eat. It was so delicious that even after I finished eating the noodles, I continued to drink the soup with Jasmine Rice.The punim patpong curry was also good. I was so spicy, so I felt a little spicy, but the general people dont taste anything. The amount was very large and the fried crab was generous.I was curious about the stir-fried gongsimchae, but it wasnt bad. I was curious about what the sauce was so attractive.Overall, it was too large for 2 people to eat 3 dishes.It is by far No. 1 in local taste. I am going to visit again to eat rice noodles~!

The most delicious Thai food I have eaten in Korea👍

Delicious and inexpensive Thai restaurant. Located in the basement, the seat feels like a simple table. Break time in the middle. There may be a weighting time. Overall, the food is delicious and Thai. Satisfaction.

I didn’t even take a picture of the steamed tom yum I met after a long time and went out from the spoon, so I remember traveling to Southeast Asia.I havent eaten any other menu yet, but I have 5 points for Tom Yum Noodles...Waiting during lunch timeI went one more time, but its still delicious.Fried chicken skin... Its delicious... For reference, its a lunch for someone who doesnt have fried chicken skin.

I ate beef noodle soup and tom yum noodle soup, but its a house that does more than just the basics.

There is a lot of atmosphere. It is an open kitchen restaurant with local chefs. The food is quite local and a bit salty.

Its delicious! It was delicious because I ate it with sweat and meat.Im not sure about pho.

Some disappointment compared to the first visit ㅡㅜStir-fried Gongsimchae (Morning Glory) was still delicious, but the fried apricots had a lot of scaffolding...it smelled lightlyI tried a new noodle dish because I tried a lot of pad thai pad seed oil, but its a bit saltyChangs draft beer is 330ml. Its a bite haha ​​Please sell it for 500

I think the expectation was too high, but the combination of garlic/Vietnamese pepper/coriander scents really felt like I was in Thailand.There arent many friends that keep the shape of the pigs feet low too

This days weather and taste are good in Thailand

All of the menus were made to say that it was just okay. Among them, there was a menu included in the best menu, but it was more delicious that I had eaten elsewhere in Hongdae before. So does Curry. You dont have to wait to come to this busy town

It is located on the first basement floor, and the decoration is pretty on the way down, and when you push the door inside, you are amazed at the image of dining in a Thai open-air, and you are once again surprised by the local chef in the kitchen making delicious Thai food right away. Even the taste of the food with the right spices is adapted to Thai food, and the meal is just comfortable. ㅋㅋ A bite of red pepper vinegar in Thai rice noodles is so delicious.

I dont like Thai food but it tastes goodThe contents are also faithfully containedThe price is good, and the staff is very quick & friendly.Excite me~

Perfect restaurant! This rib is especially recommended

The yum yum noodle is deliciousPuppon Pong Curry is the best with a good soft crab

Deep-fried chicken skin and cauliflower! (Jokbal Rice Bowl)Its a taste that suits Korean tastes so well and Im used to it.Its famous, so theres a bit of a wait, and it seems that Thai people living in Korea are also packing up.

Are you really in Thailand? I feel like thisI was happy because the working people were so kind

If you go wrong with the mealtime, the weighting is too bad;;; The team takes a long time to eat, so a few teamsNo one hour? I remember waiting longer.Rice noodlesUyuktangmyeon st.I had a lot of sweat, so I ate it hahaha;;I want the small sweaty size to sell~!

Everything is delicious, especially the fried pork belly and the jokbaldon jonmattang. One top here is the jokbaldop. It goes perfectly with beer, but every time I go, I have to wait an hour so I have to kill time at the sad cafe. I went to a tteokbokki restaurant, and surprisingly, tteokbokki was very tasty, so I went there for the first time and then for the second time at Kaform.

Its made by a local Thai chef and it feels more local. The kitchen looks clean and tidy. The cabbage radish pickles came out and it was refreshing and good to eat with it. The amount of dried ingredients is also quite good, and the shrimps are tangle and the squids sincerity is delicious. Pat Thai is also sick. Not very sweet and tasty.Theres a small number, so I cant eat anything. ㅠㅠ Next time I have to go eat another menu !!!

Masaman curry and sweet and sour noodlesMilk tea remains the same as it was in Thailand.The cost-performance ratio is good in Dongne, and it seems to be okay.The taste is very good

The curry is real... the green curry is also delicious, so next time I try...

I almost ate two bowls of rice

The wait line is long because its the weekend.Yamunsen is the best yumunsen Ive ever had in Korea! Its also recommended!

Its really local itself.

Thai style pork dishes and Morning Glory stir fried with salty food. I had also tried to make it.The table was unique to the iron plate circle like the carriage table, but the inside of the house is the same, and the theme is the Thai booth restaurant.If you are a singer,

Recommended when you think Thai cuisine in Apgujeong

Its Ms. Yang. I recommend ‘Yang Yang’ here. Normally, other restaurants sold ‘Yang-Yang’ with Korean taste, which was regrettable, but it was similar to that used in Thailand!! Its rice cooked in the air.

A place where you can taste excellent Thai food. Exotic murals also play a role.

Although it is inconvenient to have reservations and long waiting times, it is a home that offers a taste similar to that of Thailand. Tuk Tuk Noodle Thai has a stronger local taste than Thailand, and despite being Apgujeong, the price is reasonable, so it is a place you want to go every week. After all, the main chef is said to be from Thailand. Thai-style steamed bones are rich in broth and deep broth in coriander and cheonyang peppers. It is unbelievable that the transfer amount is in the beginning of 20,000 won. Jokbal bowl is made with deep, rich flavor and soft jokbal. You can use the Ruby Tteokbokki booth opposite the ballet, but the ballet is closed on Sundays.

Beef Noodle Good

It was a popular shopI thought it was a popular reason to eat똠 Yangyang was a bit of a pity but the menu was great. Especially coconut juice is worth a try.

In acquaintancesDelicious with chinduForeign cuisine is here !!!

Visit here when you want to eat the real Tailand dishes even delicious !! Thai food is here! I want to try other foods too

Its delicious. The price is good. almost waitingIts worth the wait.A restaurant with a local flavor

Once inside the shop, its good to make you feel like you are in Thailand(I personally like Thailand)Mood and atmosphere, but also excellent flavor ㅎㅎIt seems to bring back a lot of the locals in ThailandBut ... Theres a lot of weighting, and when I look at the back waiting, I think I should get up soon.But its a good restaurantYummy

B1. Interior and dishes are Thai atmosphere.Yum Unsen (KRW 13,000), Yum Yum (KRW 18,000), and rice (KRW 1,000). Spear beer (6,000 won).It was not expensive, and yum unsen was over delicious.

It is already a large number of restaurants.The staff are very friendly.However, the place is narrow.Waiting is essential. Thai people cook so many Thai people come.

At this taste at this price at Apgujeong RodeoIf you want more, greedy woohoohooIm salty~ When Japan invaded Southeast AsiaDid you sell Miwon healthy ingredients?